Apple crumble- Donna Hay

Donna Gay Apple crumble slice

apple slice

100g butter
1egg
1 cup plain flour ( sifted)
1 teaspoon baking powder
1 tablespoon milk
Icing sugar to dust

apple filling

5 apple ( peeled and chopped
10 gr butter
1/2 teaspoon ground cinnamon

Crumble topping

1 1/4 cups plain flour
1teaspoon baking powder
115 g butter
1/4 cup caster sugar

Preheat oven too 160 To make crumble , mix the flour ,baking powder , butter , sugar in a bowl untill it resembles breadcrumbs . set aside

To make apple filling place the apples, butter and cinnamon in a saucepan over a low head and cook for 5 minutes or untill softened. Allow to cool

place butter and sugar in an electric mixer and beat untill creamy add the egg and beat well fold through the flour ,baking powder and milk spread in a 20cm x 30 cm tin lined with baking paper top with apple filling and crumb mix and bake for 4o minutes untill golden . serves 6 -8